Designation: Restaurant Service

Photo of Sheila Hyde

Sheila Hyde

Sheila Hyde is a faculty member for the Food and Hospitality Institute at El Centro College in Dallas, Texas. She has been the Texas State Technical Chair since 2013, a member of the SkillsUSA National Education Team since 2016, and became the National Technical Co-Chair for Restaurant Service in 2017. “Competition breeds excellence. WorldSkills is…
Read more

Robert “Colt” Schultz

Representing the United States at WorldSkills in Restaurant Service Ever since Colt Schultz could walk, he was cooking with his mother. A self-described people person, he was introduced to the craft of restaurant service through his Clear Springs High School culinary program. “Our chef, Kathleen Roussel, noticed my outgoing personality and my knack for meeting…
Read more

Download
Past Teams
WorldSkills USA logo. White

MAJOR PROGRAM SUPPORT

© Copyright 2024, SkillsUSA.

Privacy Policy